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About the author...

Mother of three, French and living in Paris, in 2003 I decided to create this site to make my everyday cooking easier.
My main interest: home-made food with simple, high quality products, local ingredients, and passing down what my mother taught me the best I can.

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La Cuisine d'Annie

Shortcrust Pastry
French Shepherd's Pie (Hachis Parmentier)
Sorrel Soup
Grated Carrot Salad
Veal Roast with Mushrooms
Pain Perdu (French toast)
Basic Omelette
Vinaigrette
Almond Cookies
Potato Omelette
Spinach and Salmon Quiche
Hand-Whipped Cream
Upside-Down Crème Caramel (Flan)
Thin Apple Tart
Veal with olives

Recipes for Christmas
Recipes for students
Easy recipes
Recipes with Chocolate
Recipes for a barbecue
Recipe for mardi gras
Recipe for Easter
Spring Recipes
Summer recipes
Autumn recipes
Winter recipes
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