Recipe : Garlic croutons

Recipe written by Annie
Calories: 1 serving: 116 kCal (464 kJ)

Rating: 2 out of 5 (4 reviews)

Tags : Facile, Recette anti crise, Restes, Restes,
Preparation: 5 min
Cooking: 5 min
Total: 10 min
Servings: 4

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Ingredients

Slightly stale bread (1/2 baguette)
1 garlic clove
1 tablespoon olive oil

Cookware

1 oven-proof dish

Preparation

Preheat the oven to 400°F (210°C)
Cut the bread into croutons. Put the croutons in an oven-proof dish with a little olive oil and one minced garlic clove and mix together
Put in the oven for 5 minutes, keeping an eye on the coloring of the croutons. Then stir and put in the oven for 5 more minutes until nicely browned.

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Final Thoughts

A quick recipe!

Reviews

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