Recipe : Classic Grog

Recipe written by
Calories: 1 serving: 111 kCal (444 kJ)
Rating: 4 out of 5 (5 reviews)

Preparation: 2 min

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Ingredients

Cookware

Preparation

  1. Boil the water in a small saucepan.
  2. Put 1/2 teaspoon of honey (to taste) and 2 tablespoons (30 ml) of preferred rum or fruit brandy in a glass.
  3. Pour 1/2 cup (120ml) of boiling water on top and add 1 slice of lemon.
  4. Drink while hot!

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Final Thoughts

The recipe for "anti-flu" grog!

Reviews



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